We live in a time of paradoxes. We are cutting down forests to create more agricultural land to provide food to our ever-growing population. Yet, we have people who are starving (1 in every 9 persons are undernourished in the world today). At the same time, we have a huge amount of food wastage and loss that occurs annually (1/3rd of food produced or 1.3 bn tonnes is lost or wasted in the production process, …[Read more]
